Venez découvrir notre nouveau concept à Champigny (51) à côté de REIMS pour les amoureux de la bonne viande et du fait maison.
Découvrez nos viandes d'exception cuites à la plancha, notre menu Rodizio proposant des viandes cuites sur broche au feu de bois, dont la fameuse Picanha, ainsi que nos burgers.
Le soir (du jeudi au samedi), découvrez la cuisson des viandes au feu de bois avec le menu Rodizio.
Reportez vous à la carte pour de plus amples informations.
Tous nos plats sont faits maison avec des produits frais.
Réservation conseillée via le site internet ou par téléphone.
Ouverture le midi du mardi au samedi et le soir du jeudi au samedi.
"Oh top,je n’ai plus les mot, rare sont les restaurant où l’on manger correctement et que l’on va surtout payer avec le sourire..
nous reviendrons sans hésitation "
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